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Babylon Village Meat Market Online

Cream of Tartar
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Cream of Tartar

00282
$5.99
In stock
1
Product Details

DESCRIPTION

Cream of tartar helps stabilize whipped egg whites, prevents sugar from crystallizing and acts as a leavening agent for baked goods.
  • As a leavening agent. Combine cream of tartar with baking soda and you get your own baking powder.
  • To stabilize egg whites.
  • To stabilize whipped cream.
  • To prevent sugar crystalizing
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